Take us back to Institut Paul Bocuse’s first #Virtualliance summer program in June 2021!
This 100% online program was exclusively proposed for Alliance members and their students, proposing 6 differents sharing sessions:
– 09/06 – Paul Bocuse life & work // Fraisier demonstration with the chef Durant
– 10/06 – Paul Bocuse recipes demonstration // Meeting with a French baker, Michel Izard
– 11/06 – Dicovering French products and market // « Retour du marché » demonstration
Thank you very much to all the participants and the Alliance by Institut Paul Bocuse members for their support.
Hope to see you ALL soon in Institut Paul Bocuse!
You may upload the recipes done during the program here: